16" Commercial Electric Pizza Oven Countertop, Stainless Steel Pizza Maker with Cordierite Stone, Dual-Zone Temperature Control (Up to 662°F), 110V

Authentic 16" Cordierite Pizza Stone: Accommodates pizzas up to 16 inches. The professional-grade stone absorbs excess dough moisture for an authentic, crispy brick-oven finish. (Tip: Always preheat the oven and stone together for best results!)

Precise Dual-Zone Heat Control: Independent upper and lower heating dials allow separate temperature adjustments from 122°F to 662°F (50°C - 350°C), giving you total control over cheese melt and crust browning.

120-Minute Timer & Interior Viewing Window: Features a built-in 0–120 minute timer and an illuminated viewing window, so you can monitor your culinary creations with precision without letting heat escape.

Superior Thermal Insulation: Built with a thickened insulation layer and 41.9 lbs of solid commercial-grade steel construction to lock heat inside, maximize energy efficiency, and keep exterior surface temperatures cooler.

Commercial-Grade Secure Latch: Designed with a specialized two-step lift-and-pull secure door latch that seals high heat inside safely during baking.

110V Plug & Play Versatility: No special wiring or 220V conversion needed! Plugs right into any standard 110V US wall outlet. Perfect not just for pizzas, but also for artisan breads, roasted meats, pretzels, and pastries.